Sacher Cake with Raspberries – 350 grams
Our Sacher Cake, reinvented with raspberry jam, is made in our lab. The most-loved dessert by those with a sweet tooth.
- Chocolate sponge cake with butter, powdered sugar, type 00 flour, almond flour, baking powder, egg, and cocoa
- Raspberry jam
- Glaze made with water, heavy cream, cocoa, sugar, and powdered gelatin